Terre Rouge is situated in downtown Charlottetown. It has PEI ingredients with modern flair.
Our amuse bouche was pickled onions on brie on local meat. Delicious!
I ordered the mussels and its a good thing my wife did not order an appetizer because I needed the help! The broth was also delicious and I sopped it up with the great bead that accompanied the meal.
My main was local lamb with a chickpea blend and mustard sauce. Fantastic!
My wife had a sheet of pasta on top of veggies and crumbled meat which she said tasted great.
We would eat here again.
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